Well into the New Tear now - Jan 3rd - but I am not quite back into a normal routine, and although I keep cooking I have forgotten to blog!!!
Christmas bubble and squeak was good and a quick way of using up leftovers - although to be true to Mr Slater's recipe I had to buy some red cabbage. Very filling and satisfying and tasty. I guess I can do lots of variations on this theme.
A hot salmon for Christmas on pg 507 was delicious and looked very impressive when put on the table. Not a morsel left which speaks for itself!!! Not as hard to make as I had imagined, will do this one again.
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