Saturday, 4 January 2014

Blows your socks off!!!

New Years Eve and we had the Tamarind fish curry.
Mr Slater says  "......a recipe to play with, to tweak, twist and tinker till the recipe is to my taste...."
Think I should have done a bit more of that as we found it very very hot, enough to blow your socks off!!!
We ate it with huge amounts of rice and lots of iced beer. ( Unfortunately my fish fell apart too!)



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