Wednesday, 18 December 2013

Getting ready for Christmas


Today I have started getting ready for Christmas - a rest from the wedding preparations!!!
I have made A coarse and fruit terrine - well two actually.
Here they are in their water bath ready for the oven. Will report their success or failure at a later date!!!
I also made  Salmon marinated with beetroot, dill and orange.
Here it is awaiting being pressed with a heavy weight. Again I will report on its success or failure later. I have never cured fish before, always buying ready done. In fact my husband couldn't understand why I wanted to do this when I could buy it ready done saving a lot of time and energy!!!! 
The salmon will now rest for 4 days. 
Bring on the wedding !!!!!

  

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